About this coffee
This is typical of Rwanda: lively, fresh, and elegant. You taste soft notes of milk chocolate and black tea as base, with fresh accents of raspberry and strawberry above. The fruity acidity gives the coffee energy while maintaining a beautiful balance in body.
This coffee reaches its best expression as filter, where you can truly appreciate all the nuances. But it's also surprisingly interesting as light, fresh espresso, especially if you like a bit more fruitiness in your coffee.
